Enoki, Winter Mushroom · 2011 · Research Support, Non U.S. Gov'T
Low relevanceAn antifungal protein from the culinary-medicinal beech mushroom, Hypsizygus marmoreus (Peck) Bigel. (Agaricomycetideae).
Flammulina velutipes
Key points
- An antifungal protein (HM-af) was purified from the culinary-medicinal mushroom Hypsizygus marmoreus
- The results of sodium dodecyl sulfate polyacrylamide gel electrophoresis and matrix-assisted laser desorption ionization time-of-flight mass spectrometry of HM-af indicated that its molecular mass was 9.5 kDa
- The N-terminal amino acid sequence of HM-af showed homology to ribonuclease H from Clostridium thermocellum
- HM-af showed the antifungal activity against Flammulina velutipes
Metadata-grounded summary
Citation abstract
An antifungal protein (HM-af) was purified from the culinary-medicinal mushroom Hypsizygus marmoreus. The results of sodium dodecyl sulfate polyacrylamide gel electrophoresis and matrix-assisted laser desorption ionization time-of-flight mass spectrometry of HM-af indicated that its molecular mass was 9.5 kDa. The N-terminal amino acid sequence of HM-af showed homology to ribonuclease H from Clostridium thermocellum. HM-af showed the antifungal activity against Flammulina velutipes.
Citation
Suzuki T, Umehara K, Tashiro A, Kobayashi Y, Dohra H, Hirai H, et al. (2011). An antifungal protein from the culinary-medicinal beech mushroom, Hypsizygus marmoreus (Peck) Bigel. (Agaricomycetideae). International journal of medicinal mushrooms https://doi.org/10.1615/intjmedmushr.v13.i1.40 PMID: 22135901
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