Ligninolytic Enzyme Content of Mushroom Pleurotus ostreatus and Agaricus bisporus Extracts and In Vitro Rumen Fermentation of Fungal Extract-Treated Wheat Straw.

Pleurotus ostreatus

Metabolic health

SpeciesOyster Mushroom

JournalFood science & nutrition

Year2026

Metadata-grounded summary

Article summary

Metadata-grounded summary: This research article indexes research on Pleurotus ostreatus in Food science & nutrition in 2026. MycoData maps the paper to metabolic health based on its title, species context, article metadata, and study classification.

Citation

Daniso E, Spanghero M (2026). Ligninolytic Enzyme Content of Mushroom Pleurotus ostreatus and Agaricus bisporus Extracts and In Vitro Rumen Fermentation of Fungal Extract-Treated Wheat Straw. Food science & nutrition https://doi.org/10.1002/fsn3.71471 PMID: 41767837

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