Koji fermentation based on extracellular peptidases of Flammulina velutipes

Hericium erinaceus

Cognition & nerves

SpeciesLion's Mane, Yamabushitake

JournalEur Food Res Technol

Year2011

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Hericium erinaceus in Eur Food Res Technol in 2011. MycoData maps the paper to cognition & nerves based on its title, species context, article metadata, and study classification.

Citation

Grimrath A, Berends P, Rabe S, Berger RG, Linke D (2011). Koji fermentation based on extracellular peptidases of Flammulina velutipes. Eur Food Res Technol https://doi.org/10.1007/s00217-010-1401-9

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