Effect of mycelial morphology on ergothioneine production during liquid fermentation of Lentinula edodes

Pleurotus eryngii

Gut & microbiome

SpeciesKing Oyster, Eryngii

JournalMycoscience

Year2012

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus eryngii in Mycoscience in 2012. MycoData maps the paper to gut & microbiome based on its title, species context, article metadata, and study classification.

Citation

Pramvadee Tepwong Anupam Giri Toshiaki Ohshima (2012). Effect of mycelial morphology on ergothioneine production during liquid fermentation of Lentinula edodes. Mycoscience https://doi.org/10.1007/S10267-011-0145-0

Open citation