Structural characterization, antioxidant activity, and fermentation characteristics of Flammulina velutipes residue polysaccharide degraded by ultrasonic assisted H2O2-Vc technique.

Flammulina velutipes

Immune support

SpeciesEnoki, Winter Mushroom

JournalUltrasonics sonochemistry

Year2024

Metadata-grounded summary

Article summary

Metadata-grounded summary: This research article indexes research on Flammulina velutipes in Ultrasonics sonochemistry in 2024. MycoData maps the paper to immune support based on its title, species context, article metadata, and study classification.

Citation

Que Y, Zhang Y, Liang F, Wang L, Yang Y, Zhang J, et al. (2024). Structural characterization, antioxidant activity, and fermentation characteristics of Flammulina velutipes residue polysaccharide degraded by ultrasonic assisted H2O2-Vc technique. Ultrasonics sonochemistry https://doi.org/10.1016/j.ultsonch.2024.107085 PMID: 39368414

Open citation