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Shiitake, Hua Gu · 2022 · Journal Article

Low relevance

4D printing induced by microwave and ultrasound for mushroom mixtures: Efficient conversion of ergosterol into vitamin D2.

Lentinula edodes

Immune supportGut & microbiome
SpeciesShiitake, Hua Gu
JournalFood chemistry
Year2022

Key points

  • This study hoped to use microwave and ultrasound combined with 4D printing technology to promote the conversion of ergosterol into vitamin D 2 in printing model with mushroom scraps
  • Under the UV irradiation, the conversion was different in the printed model with different irradiation areas and different physical field pretreatment
  • Vitamin D 2 in the product after physical field pretreatment was 2.2-3.8 times higher than that without pretreatment
  • From partial least square regression (PLS) analysis, irradiation area had the greatest impact while ultrasound treatment had the least
  • Pretreatment enhanced vitamin D 2 content, possibly because pretreatment meant ergosterol was more susceptible to UV radiation, and expansion of the irradiated area increased the beneficial effect
  • This study established an artificial neural network model to predict ergosterol and vitamin D 2 content

Metadata-grounded summary

Citation abstract

This study hoped to use microwave and ultrasound combined with 4D printing technology to promote the conversion of ergosterol into vitamin D 2 in printing model with mushroom scraps. Under the UV irradiation, the conversion was different in the printed model with different irradiation areas and different physical field pretreatment. Compared with raw materials, vitamin D2 concentrations in the printed models was 4.6 time higher. Vitamin D 2 in the product after physical field pretreatment was 2.2-3.8 times higher than that without pretreatment. From partial least square regression (PLS) analysis, irradiation area had the greatest impact while ultrasound treatment had the least. Pretreatment enhanced vitamin D 2 content, possibly because pretreatment meant ergosterol was more susceptible to UV radiation, and expansion of the irradiated area increased the beneficial effect. This study established an artificial neural network model to predict ergosterol and vitamin D 2 content.

Citation

Chen J, Zhang M, Mujumdar AS, Phuhongsunge P (2022). 4D printing induced by microwave and ultrasound for mushroom mixtures: Efficient conversion of ergosterol into vitamin D2. Food chemistry https://doi.org/10.1016/j.foodchem.2022.132840 PMID: 35405556

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