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King Oyster, Eryngii · 2014 · Research Support, Non U.S. Gov'T

Medium relevance

Thiabendazole uptake in shimeji, king oyster, and oyster mushrooms and its persistence in sterile and nonsterile substrates.

Pleurotus eryngii

Gut & microbiome
SpeciesKing Oyster, Eryngii
JournalJournal of agricultural and food chemistry
Year2014

Key points

  • Thiabendazole in the substrates incurred from spraying and premixing was translocated to the pileus, stipe, and volva of selected mushrooms
  • The spraying on the substrates resulted in higher residues of thiabendazole in all three mushrooms than the premixing treatment
  • For premixing, in the five substrates, half-lives of thiabendazole were found to be 13.6 days for shimeji, 10.0 days for king oyster, 13.7 days for oyster, 19.1 days for sterilized substrate, and 8.4 days for nonsterilized substrate, respectively
  • For spraying, the longest and shortest half-lives were found to be 19.5 and 8.1 days for the nonsterilized and sterilized substrates, respectively
  • The residues of thiabendazole in three edible fungi were increased with the incubation days from 3 to 5 to 7
  • The residues of thiabendazole in king oyster were the highest among the three fungi while those in shimeji and oyster showed similar patterns

Metadata-grounded summary

Citation abstract

Thiabendazole in the substrates incurred from spraying and premixing was translocated to the pileus, stipe, and volva of selected mushrooms. The spraying on the substrates resulted in higher residues of thiabendazole in all three mushrooms than the premixing treatment. For premixing, in the five substrates, half-lives of thiabendazole were found to be 13.6 days for shimeji, 10.0 days for king oyster, 13.7 days for oyster, 19.1 days for sterilized substrate, and 8.4 days for nonsterilized substrate, respectively. For spraying, the longest and shortest half-lives were found to be 19.5 and 8.1 days for the nonsterilized and sterilized substrates, respectively. The residues of thiabendazole in three edible fungi were increased with the incubation days from 3 to 5 to 7. The residues of thiabendazole in king oyster were the highest among the three fungi while those in shimeji and oyster showed similar patterns.

Citation

Zhang Z, Jiang W, Jian Q, Song W, Zheng Z, Ke C, et al. (2014). Thiabendazole uptake in shimeji, king oyster, and oyster mushrooms and its persistence in sterile and nonsterile substrates. Journal of agricultural and food chemistry https://doi.org/10.1021/jf405208h PMID: 24432721

Open citation