Variations of volatile flavour compounds in Cordyceps militaris chicken soup after enzymolysis pretreatment by SPME combined with GC‐MS, GC × GC‐TOF MS and GC‐IMS

Cordyceps militaris

Energy & fatigue

SpeciesCordyceps, Scarlet Club

JournalInternational journal of food science & technology

Year2020

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Cordyceps militaris in International journal of food science & technology in 2020. MycoData maps the paper to energy & fatigue based on its title, species context, article metadata, and study classification.

Citation

Zeng X, Liu J, Dong H, Bai W, Yu L, Li X (2020). Variations of volatile flavour compounds in Cordyceps militaris chicken soup after enzymolysis pretreatment by SPME combined with GC‐MS, GC × GC‐TOF MS and GC‐IMS. International journal of food science & technology https://doi.org/10.1111/ijfs.14294

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