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Oyster Mushroom · 2007 · Journal Article

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Practicality of a High Value-Added Edible Mushroom (Eringi, Pleurotus eryngii) Using Sweet Potato Shochu Lees

Pleurotus ostreatus

Metabolic health
SpeciesOyster Mushroom
JournalENVIRONMENTAL ENGINEERING RESEARCH
Year2007

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus ostreatus in ENVIRONMENTAL ENGINEERING RESEARCH in 2007. MycoData maps the paper to metabolic health based on its title, species context, article metadata, and study classification.

Citation

Masahito YAMAUCHI Ryuichi IMAYA Masayoshi YAMADA Sumio MASUDA Masato KIHARA Kenjiro YONEYAMA Hideki HARADA (2007). Practicality of a High Value-Added Edible Mushroom (Eringi, Pleurotus eryngii) Using Sweet Potato Shochu Lees. ENVIRONMENTAL ENGINEERING RESEARCH https://doi.org/10.11532/proes1992.44.481

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