Total Purine and Purine Base Content of Common Foodstuffs for Facilitating Nutritional Therapy for Gout and Hyperuricemia

Pleurotus eryngii

Gut & microbiome

SpeciesKing Oyster, Eryngii

JournalBiological and Pharmaceutical Bulletin

Year2014

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus eryngii in Biological and Pharmaceutical Bulletin in 2014. MycoData maps the paper to gut & microbiome based on its title, species context, article metadata, and study classification.

Citation

Kiyoko Kaneko Yasuo Aoyagi Tomoko Fukuuchi Katsunori Inazawa Noriko Yamaoka (2014). Total Purine and Purine Base Content of Common Foodstuffs for Facilitating Nutritional Therapy for Gout and Hyperuricemia. Biological and Pharmaceutical Bulletin https://doi.org/10.1248/bpb.b13-00967

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