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Oyster Mushroom · 2001 · Journal Article

Low relevance

Purification and Characterization of an Aminopeptidase from the Edible Basidiomycete Grifola frondosa

Pleurotus ostreatus

Metabolic health
SpeciesOyster Mushroom
JournalBioscience, Biotechnology, and Biochemistry
Year2001

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus ostreatus in Bioscience, Biotechnology, and Biochemistry in 2001. MycoData maps the paper to metabolic health based on its title, species context, article metadata, and study classification.

Citation

Toshikazu NISHIWAKI Kiyoshi HAYASHI (2001). Purification and Characterization of an Aminopeptidase from the Edible Basidiomycete Grifola frondosa. Bioscience, Biotechnology, and Biochemistry https://doi.org/10.1271/bbb.65.424

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