Regional characteristics of Lactobacillus plantarum group strains isolated from two kinds of Japanese post-fermented teas, Ishizuchi-kurocha and Awa-bancha

Tremella fuciformis

Gut & microbiomeLiver supportSkin & hydration

SpeciesSnow Fungus, Silver Ear

JournalBioscience of Microbiota, Food and Health

Year2019

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Tremella fuciformis in Bioscience of Microbiota, Food and Health in 2019. MycoData maps the paper to gut & microbiome, liver support, skin & hydration based on its title, species context, article metadata, and study classification.

Citation

Masanori HORIE Hiroaki SATO Atsumi TADA Sayaka NAKAMURA Sakiko SUGINO Yosuke TABEI Miyuki KATOH Takahito TOYOTOME (2019). Regional characteristics of Lactobacillus plantarum group strains isolated from two kinds of Japanese post-fermented teas, Ishizuchi-kurocha and Awa-bancha. Bioscience of Microbiota, Food and Health https://doi.org/10.12938/bmfh.18-005

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