Effect of trehalose supplementation into the medium on mycelial trehalose contents and antioxidant activities in vegetative mycelia of edible mushrooms

Pleurotus eryngii

Gut & microbiome

SpeciesKing Oyster, Eryngii

JournalMushroom Science and Biotechnology

Year2005

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus eryngii in Mushroom Science and Biotechnology in 2005. MycoData maps the paper to gut & microbiome based on its title, species context, article metadata, and study classification.

Citation

Norifumi Shirasaka Yoshihito Araki Tomoko Watanabe Yoshie Terashima Takao Terashita (2005). Effect of trehalose supplementation into the medium on mycelial trehalose contents and antioxidant activities in vegetative mycelia of edible mushrooms. Mushroom Science and Biotechnology https://doi.org/10.24465/msb.13.2_103

Open citation