Production of mold-ripened cheese using edible mushrooms and Cordycipitaceae mycelium

Pleurotus ostreatus

Metabolic health

SpeciesOyster Mushroom

JournalMushroom Science and Biotechnology

Year2024

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus ostreatus in Mushroom Science and Biotechnology in 2024. MycoData maps the paper to metabolic health based on its title, species context, article metadata, and study classification.

Citation

Hiroto HOMMA (2024). Production of mold-ripened cheese using edible mushrooms and Cordycipitaceae mycelium. Mushroom Science and Biotechnology https://doi.org/10.24465/msb.32.01_22

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