Prehispanic Foods Oyster Mushroom (Pleurotus ostreatus), Nopal (Opuntia ficus-indica) and Amaranth (Amaranthus sp.) as New Alternative Ingredients for Developing Functional Cookies

Pleurotus ostreatus

Metabolic healthLiver support

SpeciesOyster Mushroom

JournalNot listed

Year2021

Metadata-grounded summary

Article summary

Metadata-grounded summary: This preprint indexes research on Pleurotus ostreatus in 2021. MycoData maps the paper to metabolic health, liver support based on its title, species context, article metadata, and study classification.

Citation

Uriarte-Frías G, Hernández-Ortega MM, Gutiérrez-Salmeán G, Santiago-Ortiz MM, Morris-Quevedo HJ, Meneses-Mayo M (2021). Prehispanic Foods Oyster Mushroom (Pleurotus ostreatus), Nopal (Opuntia ficus-indica) and Amaranth (Amaranthus sp.) as New Alternative Ingredients for Developing Functional Cookies. https://doi.org/10.20944/preprints202109.0465.v1

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