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King Oyster, Eryngii · 2022 · Preprint

High relevance

Influence of different drying methods on drying characteristics, three- dimensional appearance, physicochemical property and microstructure of Pleurotus eryngii

Pleurotus eryngii

Gut & microbiome
SpeciesKing Oyster, Eryngii
JournalNot listed
Year2022

Metadata-grounded summary

Article summary

Metadata-grounded summary: This preprint indexes research on Pleurotus eryngii in 2022. MycoData maps the paper to gut & microbiome based on its title, species context, article metadata, and study classification.

Citation

Bai J, Wang Y, Cai J, Zhang L, Dai Y, Tian X (2022). Influence of different drying methods on drying characteristics, three- dimensional appearance, physicochemical property and microstructure of Pleurotus eryngii. https://doi.org/10.21203/rs.3.rs-1684185/v1

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