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Oyster Mushroom · 2013 · Journal Article

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The antioxidant properties of solid-culture extracts of basidiomycetous fungi

Pleurotus ostreatus

Metabolic health
SpeciesOyster Mushroom
JournalThe Journal of General and Applied Microbiology
Year2013

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus ostreatus in The Journal of General and Applied Microbiology in 2013. MycoData maps the paper to metabolic health based on its title, species context, article metadata, and study classification.

Citation

Jaejung Lee Joo-Hyun Hong Jeong-Do Kim Byoung Jun Ahn Beom Seok Kim Gyu-Hyeok Kim Jae-Jin Kim (2013). The antioxidant properties of solid-culture extracts of basidiomycetous fungi. The Journal of General and Applied Microbiology https://doi.org/10.2323/jgam.59.279

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