Physiological and biochemical changes and microbial community succession during the postharvest rot process of Stropharia rugosoannulata

Pleurotus eryngii

Gut & microbiome

SpeciesKing Oyster, Eryngii

JournalThe Journal of General and Applied Microbiology

Year2026

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus eryngii in The Journal of General and Applied Microbiology in 2026. MycoData maps the paper to gut & microbiome based on its title, species context, article metadata, and study classification.

Citation

Zhenggang Han Yawei Wang Jiangke Yang (2026). Physiological and biochemical changes and microbial community succession during the postharvest rot process of Stropharia rugosoannulata. The Journal of General and Applied Microbiology https://doi.org/10.2323/jgam.2026.03.001

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