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Shiitake, Hua Gu · 2016 · Journal Article

Low relevance

Effects of Cooking Process on the Changes of Concentration and Total Amount of Radioactive Caesium in Beef, Wild Plants and Fruits

Lentinula edodes

Immune supportGut & microbiome
SpeciesShiitake, Hua Gu
JournalRADIOISOTOPES
Year2016

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Lentinula edodes in RADIOISOTOPES in 2016. MycoData maps the paper to immune support, gut & microbiome based on its title, species context, article metadata, and study classification.

Citation

Hiromi Nabeshi Tomoaki Tsutsumi Yoshinori Uekusa Rieko Matsuda Hiroshi Akiyama Reiko Teshima Akiko Hachisuka (2016). Effects of Cooking Process on the Changes of Concentration and Total Amount of Radioactive Caesium in Beef, Wild Plants and Fruits. RADIOISOTOPES https://doi.org/10.3769/radioisotopes.65.45

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