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King Oyster, Eryngii · 2006 · Journal Article

Low relevance

Comparison of Chemical Compositions of Shiitake (Lentinus edodes (Berk.) Sing) Cultivated on Logs and Sawdust Substrate

Pleurotus eryngii

Gut & microbiome
SpeciesKing Oyster, Eryngii
JournalFood Science and Technology Research
Year2006

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus eryngii in Food Science and Technology Research in 2006. MycoData maps the paper to gut & microbiome based on its title, species context, article metadata, and study classification.

Citation

Takeo TABATA Kazuko TOMIOKA Yumiko IWASAKA Hisako SHINOHARA Tetsuya OGURA (2006). Comparison of Chemical Compositions of Shiitake (Lentinus edodes (Berk.) Sing) Cultivated on Logs and Sawdust Substrate. Food Science and Technology Research https://doi.org/10.3136/fstr.12.252

Open citation