Antioxidant Properties of Polysaccharides from Ganoderma sinense by Diffident Cultivations

Ganoderma lucidum

OncologyImmune supportMetabolic healthLiver support

SpeciesReishi, Lingzhi

JournalFood Science and Technology Research

Year2010

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Ganoderma lucidum in Food Science and Technology Research in 2010. MycoData maps the paper to oncology, immune support, metabolic health, liver support based on its title, species context, article metadata, and study classification.

Citation

Rong-Yao ZENG Rui-Tao HE Wei WEI Xiao-Yan XU Xiao-Ping ZHANG Xia LUO Lin-Yong ZHENG (2010). Antioxidant Properties of Polysaccharides from Ganoderma sinense by Diffident Cultivations. Food Science and Technology Research https://doi.org/10.3136/fstr.16.143

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