In Vitro Antioxidant and Antitumor Activities of Polysaccharides Extracted from the Mycelia of Liquid-Cultured Flammulina velutipes

Flammulina velutipes

OncologyImmune support

SpeciesEnoki, Winter Mushroom

JournalFood Science and Technology Research

Year2013

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Flammulina velutipes in Food Science and Technology Research in 2013. MycoData maps the paper to oncology, immune support based on its title, species context, article metadata, and study classification.

Citation

Chao ZHAO Kun ZHAO Xiaoyan LIU Yi-fan HUANG Bin LIU (2013). In Vitro Antioxidant and Antitumor Activities of Polysaccharides Extracted from the Mycelia of Liquid-Cultured Flammulina velutipes. Food Science and Technology Research https://doi.org/10.3136/fstr.19.661

Open citation