The Addition of Reishi and Lion's Mane Mushroom Powder to Pasta Influences the Content of Bioactive Compounds and the Antioxidant, Potential Anti-Inflammatory, and Anticancer Properties of Pasta.

Hericium erinaceus

OncologyCognition & nervesLiver support

SpeciesLion's Mane, Yamabushitake

JournalAntioxidants (Basel, Switzerland)

Year2023

Metadata-grounded summary

Article summary

Metadata-grounded summary: This research article indexes research on Hericium erinaceus in Antioxidants (Basel, Switzerland) in 2023. MycoData maps the paper to oncology, cognition & nerves, liver support based on its title, species context, article metadata, and study classification.

Citation

Szydłowska-Tutaj M, Szymanowska U, Tutaj K, Domagała D, Złotek U (2023). The Addition of Reishi and Lion's Mane Mushroom Powder to Pasta Influences the Content of Bioactive Compounds and the Antioxidant, Potential Anti-Inflammatory, and Anticancer Properties of Pasta. Antioxidants (Basel, Switzerland) https://doi.org/10.3390/antiox12030738 PMID: 36978986

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