Antidiabetic and Antihyperlipidemic Effects of Sulphurenic Acid, a Triterpenoid Compound from Antrodia camphorata, in Streptozotocin-Induced Diabetic Mice.

Antrodia camphorata

OncologyCognition & nervesMetabolic healthLiver support

SpeciesNiu-Chang-Chih

JournalInternational journal of molecular sciences

Year2019

Metadata-grounded summary

Article summary

Metadata-grounded summary: This research article indexes research on Antrodia camphorata in International journal of molecular sciences in 2019. MycoData maps the paper to oncology, cognition & nerves, metabolic health, liver support based on its title, species context, article metadata, and study classification.

Citation

Lin CH, Hsiao LW, Kuo YH, Shih CC (2019). Antidiabetic and Antihyperlipidemic Effects of Sulphurenic Acid, a Triterpenoid Compound from Antrodia camphorata, in Streptozotocin-Induced Diabetic Mice. International journal of molecular sciences https://doi.org/10.3390/ijms20194897 PMID: 31581697

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