Dietary Sparassis crispa Reduces Body Fat Mass and Hepatic Lipid Levels by Enhancing Energy Expenditure and Suppressing Lipogenesis in Rats

Hericium erinaceus

Cognition & nervesEnergy & fatigueMetabolic healthLiver support

SpeciesLion's Mane, Yamabushitake

JournalJournal of Oleo Science

Year2018

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Hericium erinaceus in Journal of Oleo Science in 2018. MycoData maps the paper to cognition & nerves, energy & fatigue, metabolic health, liver support based on its title, species context, article metadata, and study classification.

Citation

Ai Takeyama Yasuo Nagata Bungo Shirouchi Chika Nonaka Hiromu Aoki Tsubasa Haraguchi Masao Sato Kei Tamaya Hideto Yamamoto Kazunari Tanaka (2018). Dietary Sparassis crispa Reduces Body Fat Mass and Hepatic Lipid Levels by Enhancing Energy Expenditure and Suppressing Lipogenesis in Rats. Journal of Oleo Science https://doi.org/10.5650/jos.ess18043

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