Oligosaccharide of mycelium of Hericium erinaceus extracted from fermentation product of mycelium of Hericium erinaceus and uses thereof

From the paper

Abstract

The invention relates to hericium erinaceus mycelium oligosaccharides extracted from a fermented product of a hericium erinaceus mycelium and an application thereof. A fermented liquid extract of hericium erinaceus mycelium is diluted by adding water, stirred and centrifugalized, ethanol is added in centrifugal liquid till alcoholization, the centrifugation and the collection of settlement are carried out, distilled water is added for preparing water solution, a dialysis membrane is dialyzed, and the dialysis extracelluler fluid is collected and concentrated to the liquid extract, thereby obtaining the hericium erinaceus mycelium oligosaccharides. The hericium erinaceus mycelium oligosaccharides have the advantages that: the effective parts are definite, the structure is clear, the dose is less, and the hericium erinaceus mycelium oligosaccharides have significant efficacy for treating acute and chronic gastritis, gastric ulcer and chronic atrophic gastritis.