Lion's Mane, Yamabushitake · 2006 · Patent
Medium relevanceHericium erinaceus bag-tea preparing method
Hericium erinaceus
Key points
- The preparation method of hericium erinaceus tea bag includes the following steps: (1) pulverizing (2) high-pressure steam sterilization, pressure is 1.000-2.110í 100000 Pa, temperature is 120-135deg.C and time is 20-160min
- (3) cooling, prepackaging by paper bag of tea bag, sealing (4) packaging by using aluminium film bag, sealing and (5) secondary high-pressure steam sterilization
From the paper
Abstract
The preparation method of hericium erinaceus tea bag includes the following steps: (1) pulverizing (2) high-pressure steam sterilization, pressure is 1.000-2.110í 100000 Pa, temperature is 120-135deg.C and time is 20-160min. (3) cooling, prepackaging by paper bag of tea bag, sealing (4) packaging by using aluminium film bag, sealing and (5) secondary high-pressure steam sterilization.
Citation
SHEN YAHENG LI (2006). Hericium erinaceus bag-tea preparing method.
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