Preparation of Pleurotus eryngii protein baked food by 3D printing

Pleurotus eryngii

Gut & microbiome

SpeciesKing Oyster, Eryngii

JournalJournal of food engineering

Year2024

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus eryngii in Journal of food engineering in 2024. MycoData maps the paper to gut & microbiome based on its title, species context, article metadata, and study classification.

Citation

Lv S, Li H, Liu Z, Cao S, Yao L, Zhu Z, et al. (2024). Preparation of Pleurotus eryngii protein baked food by 3D printing. Journal of food engineering

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