Effect of hot air-drying and pasteurization on ergothioneine content in edible mushrooms

Pleurotus ostreatus

Metabolic healthLiver support

SpeciesOyster Mushroom

JournalJournal of food composition and analysis

Year2024

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus ostreatus in Journal of food composition and analysis in 2024. MycoData maps the paper to metabolic health, liver support based on its title, species context, article metadata, and study classification.

Citation

Pratti PG, Pinho Junior JdS, Petito NdL, Silva BDd, Conte-Junior CA, Branco VNC, et al. (2024). Effect of hot air-drying and pasteurization on ergothioneine content in edible mushrooms. Journal of food composition and analysis

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