Use of compound specific isotope analysis approach to monitor the aging process of Italian balsamic vinegars

Agaricus blazei

Immune support

SpeciesAlmond Mushroom, ABM

JournalCurrent Research in Food Science

Year2025

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Agaricus blazei in Current Research in Food Science in 2025. MycoData maps the paper to immune support based on its title, species context, article metadata, and study classification.

Citation

Lancellotti L, D'Eusanio V, Morelli L, Truzzi E, Marchetti A, Tassi L (2025). Use of compound specific isotope analysis approach to monitor the aging process of Italian balsamic vinegars. Current Research in Food Science

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