Carboxymethyl chitosan-induced modification of the structure and regulation of the thermal aggregation of Pleurotus eryngii protein fractions to improve gel properties

Pleurotus eryngii

Gut & microbiome

SpeciesKing Oyster, Eryngii

JournalCarbohydrate polymers

Year2025

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Pleurotus eryngii in Carbohydrate polymers in 2025. MycoData maps the paper to gut & microbiome based on its title, species context, article metadata, and study classification.

Citation

Qian Z, Zhang S, Dong S, Qiu Y, Zhao L (2025). Carboxymethyl chitosan-induced modification of the structure and regulation of the thermal aggregation of Pleurotus eryngii protein fractions to improve gel properties. Carbohydrate polymers

Open citation