Metabolomics-based analysis of changes in functional constituents and activities of Tartary buckwheat by solid-state fermentation with three kinds of edible-medicinal fungi

Hericium erinaceus

Cognition & nerves

SpeciesLion's Mane, Yamabushitake

JournalFood Chemistry: X

Year2025

Metadata-grounded summary

Article summary

Metadata-grounded summary: This journal article indexes research on Hericium erinaceus in Food Chemistry: X in 2025. MycoData maps the paper to cognition & nerves based on its title, species context, article metadata, and study classification.

Citation

Zhu J, Zhang T, Cui L, Liu H, Wang Q, Li Y, et al. (2025). Metabolomics-based analysis of changes in functional constituents and activities of Tartary buckwheat by solid-state fermentation with three kinds of edible-medicinal fungi. Food Chemistry: X

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