CULTIVATION METHOD OF PHELLINUS LINTEUS INCLUDING EDIBLE GOLD DUST AND ITS PHELLINUS LINTEUS

From the paper

Abstract

A method of cultivating Phellinus linteus containing edible gold powder by sprinkling edible powder on fruit bodies of Phellinus linteus at the time of spore formation is provided to ensure the efficacy of gold and Phellinus linteus and to increase the beauty sense and added value of the product. Edible gold powder is sprinkled on the surface of fruit bodies of Phellinus linteus with a size of 10 to 500mum at the time of spore formation in a first step and then edible gold powder with a specified size on the surface of grown fruit bodies of Phellinus linteus in a second step. A part of edible gold powder is sprinkled to be 1/3 to 1/2 exposed outside the fruit bodies.