King Oyster, Eryngii · 2004 · Patent
Low relevancePRODUCTION OF PICKLED MUSHROOM HAVING IMPROVED STORABILITY AND MOBILITY WHILE CONTAINING NUTRIENTS, TASTE AND FLAVOR OF MUSHROOM BY MIXING DRIED MUSHROOMS WITH RED PEPPER PASTE
Pleurotus eryngii
Gut & microbiomeLiver support
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Article summary
Metadata-grounded summary: This patent indexes research on Pleurotus eryngii in 2004. MycoData maps the paper to gut & microbiome, liver support based on its title, species context, article metadata, and study classification.
Citation
CHO SUN HO (2004). PRODUCTION OF PICKLED MUSHROOM HAVING IMPROVED STORABILITY AND MOBILITY WHILE CONTAINING NUTRIENTS, TASTE AND FLAVOR OF MUSHROOM BY MIXING DRIED MUSHROOMS WITH RED PEPPER PASTE.
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