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Mesima, Sanghwang · 2005 · Patent

High relevance

PREPARATION OF FUNCTIONAL FOOD BY MIXING FUR SEAL EXTRACT AS MAIN COMPONENT, HERBAL EXTRACT AND EXTRACT OF RED GINSENG, CERVI PARVUM CORNU AND PHELLINUS LINTEUS

Phellinus linteus

Oncology
SpeciesMesima, Sanghwang
JournalNot listed
Year2005

Metadata-grounded summary

Article summary

Metadata-grounded summary: This patent indexes research on Phellinus linteus in 2005. MycoData maps the paper to oncology based on its title, species context, article metadata, and study classification.

Citation

WOO JONG DAE (2005). PREPARATION OF FUNCTIONAL FOOD BY MIXING FUR SEAL EXTRACT AS MAIN COMPONENT, HERBAL EXTRACT AND EXTRACT OF RED GINSENG, CERVI PARVUM CORNU AND PHELLINUS LINTEUS.

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