PREPARATION OF FUNCTIONAL FOOD HAVING EFFECTS OF REDUCING BODY WEIGHT AND INHIBITING CHOLESTEROL LEVELS BY MIXING HOVENIA DULCIS THUNB., LINDERA OBTUSILOBA BLUME, LICORICE ROOT AND THE LIKE

Polyporus umbellatus

Metabolic health

SpeciesZhu Ling, Umbrella Polypore

JournalNot listed

Year2005

Metadata-grounded summary

Article summary

Metadata-grounded summary: This patent indexes research on Polyporus umbellatus in 2005. MycoData maps the paper to metabolic health based on its title, species context, article metadata, and study classification.

Citation

HONG SEUNG HEON, KIM HYUNG MIN (2005). PREPARATION OF FUNCTIONAL FOOD HAVING EFFECTS OF REDUCING BODY WEIGHT AND INHIBITING CHOLESTEROL LEVELS BY MIXING HOVENIA DULCIS THUNB., LINDERA OBTUSILOBA BLUME, LICORICE ROOT AND THE LIKE.

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