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Maitake, Hen of the Woods · 2012 · Patent

Low relevance

PRODUCT OF FUNCTIONAL HEALTH FOOD THAT ENHANCES ORGAN IMMUNITY

Grifola frondosa

Immune supportEnergy & fatigueMetabolic health
SpeciesMaitake, Hen of the Woods
JournalNot listed
Year2012

Key points

  • A functional health food product that enhances organ immunity and controls diabetes comprises active ingredients and auxiliary material
  • The active ingredients consist of the following: 5 to 10 parts of cordyceps militaris extracts, 35 to 50 parts of grifola frondosa extracts, 20 to 30 parts of lentinan, 5 to 10 parts of pueraria isoflavone, 7 to 15 parts of fructus lycii extracts, and 8 to 20 parts of coprinus comatus
  • For people in conditions of sub-health, with low immunity or having diabetes, the present product promotes meridian energy flow, lowers blood sugar, controls the onset of diabetic complications, and enhances organ immunity

From the paper

Abstract

A functional health food product that enhances organ immunity and controls diabetes comprises active ingredients and auxiliary material. The active ingredients consist of the following: 5 to 10 parts of cordyceps militaris extracts, 35 to 50 parts of grifola frondosa extracts, 20 to 30 parts of lentinan, 5 to 10 parts of pueraria isoflavone, 7 to 15 parts of fructus lycii extracts, and 8 to 20 parts of coprinus comatus. For people in conditions of sub-health, with low immunity or having diabetes, the present product promotes meridian energy flow, lowers blood sugar, controls the onset of diabetic complications, and enhances organ immunity.

Citation

WU BIN (2012). PRODUCT OF FUNCTIONAL HEALTH FOOD THAT ENHANCES ORGAN IMMUNITY.

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