MycoData

Oyster Mushroom · 2021 · Journal Article · Journal of food biochemistry

Effect of aqueous extracts of Pleurotus ostreatus and Lentinus subnudus on activity of adenosine deaminase, arginase, cholinergic enzyme, and angiotensin-1-converting enzyme.

Pleurotus ostreatus (P. ostreatus) and Lentinus subnudus (L.

Metabolic health

Oyster Mushroom · 2021 · Journal Article · Journal of food biochemistry

Effect of aqueous extracts of Pleurotus ostreatus and Lentinus subnudus on activity of adenosine deaminase, arginase, cholinergic enzyme, and angiotensin‐1‐converting enzyme

Pleurotus ostreatus (P. ostreatus) and Lentinus subnudus (L.

Metabolic health

Chaga · 2021 · Journal Article · Applied biochemistry and biotechnology

Effect of Different Pretreatment of Birch Sawdust on the Production of Active Polysaccharides by Inonotus obliquus Under Submerged Fermentation and Its Structural Mechanism.

This study examined the effects of different pretreatments of birch sawdust on the production and activity of polysaccharides by Inonotus obliquus, and in order to explore the mechanism, structural characterization and analysis were carried out..

Immune support

Lion's Mane · 2021 · Journal Article · International journal of food science & technology

Effect of domestic cooking methods on total phenolic content, antioxidant activity and sensory characteristics of Hericium erinaceus

This study evaluated the effect of different cooking methods (microwaving, boiling, steaming and stir‐frying) on the phenolic acids and antioxidant activity in Hericium erinaceus (HE)..

Lion's Mane · 2021 · Journal Article · Lebensmittel-Wissenschaft + [i.e. und] Technologie. Food science + technology. Science + technologie alimentaire

Effect of Hericium erinaceus on bacterial diversity and volatile flavor changes of soy sauce

At present, the consumer demand for high-quality soy sauce is growing. Hericium erinaceus, an edible mushroom with many health benefits, was used for soy sauce fermentation..

OncologyImmune supportGut & microbiome

Chaga · 2021 · Research Article · PloS one

Effect of Inonotus obliquus polysaccharide on composition of the intestinal flora in mice with acute endometritis.

Inonotus obliquus Polysaccharide (IOP) is a large molecule extracted from Inonotus obliqus, a medicinal fungus, which has a wide range of biological activities and has been shown to be associated with inflammation..

Lion's Mane · 2021 · Research Article · Foods (Basel, Switzerland)

Effect of Pretreatment Processes on Biogenic Amines Content and Some Bioactive Compounds in Hericium erinaceus Extract.

Hericium erinaceus is reported as a source of several nutritional contents and bioactive compounds, especially β-glucan. However, various uncontrolled processes lead to the formation of byproducts that can affect human health, including biogenic amines..

Lion's Mane · 2021 · Research Article · Molecules (Basel, Switzerland)

Effect of Water and Ethanol Extracts from Hericium erinaceus Solid-State Fermented Wheat Product on the Protection and Repair of Brain Cells in Zebrafish Embryos.

Extracts from Hericium erinaceus can cause neural cells to produce nerve growth factor (NGF) and protect against neuron death. The objective of this study was to evaluate the effects of ethanol and hot water extracts from H..

Cognition & nerves

Immune supportGut & microbiomeSkin & hydration

Wood Ear · 2021 · Journal Article · International journal of biological macromolecules

Effects of Auricularia auricula-judae polysaccharide on pasting, gelatinization, rheology, structural properties and in vitro digestibility of kidney bean starch.

Auricularia auricula-judae polysaccharide (AP) has unique molecular structures and multiple bioactivities with excellent gel-forming property and thermal tolerance. However, few researches focus on the interactions between AP and legume starches..

Oyster Mushroom · 2021 · Journal Article · Journal of basic microbiology

Effects of exogenous ascorbic acid on the mycelia growth and primordia formation of Pleurotus ostreatus.

Primordia formation is the first and most critical step in the development of fruiting bodies of edible fungi. In this study, the effects of exogenous ascorbic acid (ASA) on the Pleurotus ostreatus mycelia growth and primordia formation were researched and the results showed that the growth rate of P..

OncologyImmune supportRespiratory

Lion's Mane · 2021 · Journal Article · International journal of biological macromolecules

Effects of Hericium erinaceus polysaccharide on immunity and apoptosis of the main immune organs in Muscovy duck reovirus-infected ducklings.

To investigate the effects of Hericium erinaceus polysaccharide (HEP) on immunity in Muscovy duck reovirus (MDRV)-infected ducklings and explore its mechanism of action, an MDRV contact-infection model was established..

Lion's Mane · 2021 · Journal Article · Cereal chemistry

Effects of Hericium erinaceus powder on the digestion, gelatinization of starch, and quality characteristics of Chinese noodles

BACKGROUND AND OBJECTIVES: To improve the nutritional value and flavor of traditional Chinese noodles, Hericium erinaceus powder (HEP) was incorporated into Chinese noodles. The effects of HEP on the digestion, gelatinization of starch, and quality characteristics of Chinese noodles were analyzed..

Energy & fatigueSkin & hydration

Shiitake · 2021 · Journal Article · Journal of the science of food and agriculture

Effects of pre‐cutting treatments and combination drying with different orders on drying characteristics and physicochemical properties of Lentinula edodes

BACKGROUND: Combination drying is recognized as an energy‐efficient method utilized for dry product processing, and proper order of combination is a critical factor determining the effectiveness of the technique..

Oyster Mushroom · 2021 · Research Article · AMB Express

Efficient genome editing with CRISPR/Cas9 in Pleurotus ostreatus.

Pleurotus ostreatus is one of the most commercially produced edible mushrooms worldwide. Improved cultivated strains with more useful traits have been obtained using classical breeding, which is laborious and time-consuming..

Oyster Mushroom · 2021 · Research Article · Frontiers in microbiology

Enhanced Biocontrol of Cucumber Fusarium Wilt by Combined Application of New Antagonistic Bacteria Bacillus amyloliquefaciens B2 and Phenolic Acid-Degrading Fungus Pleurotus ostreatus P5.

Continuous monoculture of cucumber (Cucumis sativus L.) typically leads to the frequent incidence of Fusarium wilt caused by Fusarium oxysporum f. sp.

Immune supportGut & microbiome

Lion's Mane · 2021 · Journal Article · International journal of biological macromolecules

Enzymatic-fingerprinting workflow of polysaccharides in Hericium erinaceus fruiting bodies: From HILIC-ESI--MS screening to targeted MIM profiling.

In this study, an uncommon enzymatic-fingerprinting workflow, was proposed for characterization and discrimination of mushroom polysaccharides (MPs) by hydrophilic interaction liquid chromatography-negative electrospray mass spectrometry (HILIC-ESI--MS)..

OncologyImmune supportEnergy & fatigueLiver support

Niu-Chang-Chih · 2021 · Research Article · Preventive nutrition and food science

Ergostatrien-3β-ol (EK100) from Antrodia camphorata Attenuates Oxidative Stress, Inflammation, and Liver Injury In Vitro and In Vivo.

Hepatic ischemia/reperfusion (IR) injury is a complication that occurs during liver surgery, whereby hepatic tissue is injured by oxygen deficiency during ischemia, then further damaged by a cascade of inflammatory and oxidative insults when blood is resupplied during reperfusion..

Enoki · 2021 · Journal Article · Journal of food processing and preservation

Ergothioneine accumulated in the catfish muscle by supplementation of Flammulina velutipes extract prevents lipid oxidation, improves color stability, and limits soft structure of the fillet during frozen storage

This study aimed to evaluate whether ergothioneine (ESH) accumulated in catfish muscle affected to fillet quality during frozen storage. The fish after fed by feed supplemented 0 to 15% concentrated extract (CE) from Flammulina velutipes for 30 days were filleted and stored at −18 ± 0.2°C for 90 days..

Lion's Mane · 2021 · Research Article · Nutrients

Erinacine A-Enriched Hericium erinaceus Mycelium Delays Progression of Age-Related Cognitive Decline in Senescence Accelerated Mouse Prone 8 (SAMP8) Mice.

There have been many reports on the neuroprotective effects of Hericium erinaceus mycelium, in which the most well-known active compounds found are diterpenoids, such as erinacine A..

Cognition & nerves

Oyster Mushroom · 2021 · Journal Article · Lebensmittel-Wissenschaft + [i.e. und] Technologie. Food science + technology. Science + technologie alimentaire

Evaluation of bioactive properties of Pleurotus ostreatus mushroom protein hydrolysate of different degree of hydrolysis

Edible mushrooms are natural sources for numerous bioactive properties which can protect human body from oxidative damages, hypertension, abnormal cell growth etc., The present study disclosed that, bioactive properties of mushroom proteins are significantly enhanced by adopting enzymatic hydrolysis..

OncologyMetabolic health

Oyster Mushroom · 2021 · Journal Article · Food chemistry

Evaluation of functional and nutritional potential of a protein concentrate from Pleurotus ostreatus mushroom.

Edible mushrooms used as a protein-rich food may be an attractive alternative to conventional protein sources, while promoting its valorization. This work aimed to obtain a protein concentrate from a Pleurotus ostreatus mushroom flour, its characterization, and nutritional and functional properties evaluation..

Oyster Mushroom · 2021 · Research Article · 3 Biotech

Evaluation of spent mushroom substrate after cultivation of Pleurotus ostreatus as a new raw material for xylooligosaccharides production using crude xylanases from Aspergillus flavus KUB2.

Xylooligosaccharides (XOS), a novel functional food and feed ingredient, can be produced from lignocellulosic biomass. In this study, spent mushroom substrate (SMS) gathered after Pleurotus ostreatus cultivation was investigated for its potential as a new raw material for XOS production using crude xylanases produced….

Shiitake · 2021 · Journal Article · Journal of food science

Evaluation of the chemical qualities and microstructural changes of Lentinula edodes caused by airborne ultrasonic treatment combined with microwave vacuum drying.

This study analyzed a new drying method using airborne ultrasound combined with microwave vacuum to study its effect on the quality characteristics and microstructure of dehydrated L. edodes..

Shiitake · 2021 · Journal Article · Archives of microbiology

Expression and in vitro anticancer activity of Lp16-PSP, a member of the YjgF/YER057c/UK114 protein family from the mushroom Lentinula edodes C91-3.

Latcripin-16 (Lp16-PSP) is a gene that was extracted as a result of de novo characterization of the Lentinula edodes strain C91-3 transcriptome. The aim of the present study was to clone, express, and investigate the selective in vitro anticancer potential of Lp16-PSP in human cell lines..

Oncology

Immune supportGut & microbiome

Oyster Mushroom · 2021 · Journal Article · Food & function

Fermentation of Pleurotus ostreatus and Ganoderma lucidum mushrooms and their extracts by the gut microbiota of healthy and osteopenic women: potential prebiotic effect and impact of mushroom fermentation products on human osteoblasts.

Recent data have highlighted the role of the gut microbiota and its several metabolites in maintaining bone health. Thus, gut microbiota manipulation, e.g., by prebiotics, might offer a plausible target in the fight against bone degenerative diseases..

Immune supportEnergy & fatigueMetabolic healthGut & microbiome

Enoki · 2021 · Journal Article · International journal of biological macromolecules

Flammulina velutipes polysaccharide improves C57BL/6 mice gut health through regulation of intestine microbial metabolic activity.

Flammulina velutipes polysaccharides (FVP) can improve gut health through gut microbiota and metabolism regulation. In this study, the 28-days fed experiment was used to investigate gut microbime and metabolic profiling induced by FVP..

Lion's Mane · 2021 · Journal Article · Food and Bioproducts Processing

Formulation of bio-hydrogels from Hericium erinaceus in Paulownia elongata x fortunei autohydrolysis aqueous extracts

Elaboration of bio-hydrogels was proposed using autohydrolysis extracts of Hericium erinaceus and Paulownia elongata x fortunei (leaves, bark and petioles). Paulownia extracts have been used as a solvent of H.

Metabolic health

Immune supportGut & microbiome

Agarikon · 2021 · Journal Article · International journal of medicinal mushrooms

Fortified Mycelium of Fomitopsis officinalis (Agaricomycetes) as a Source of Biologically Active Substances Effective in the Prevention of Civilization Diseases.

Fomitopsis officinalis is a popular species of therapeutic arboreal mushroom with a documented history of use in traditional European and Asian medicine. It was chosen as a research material not only due to its anti-inflammatory, antimicrobial, and immunostimulatory properties but also because it is endangered in….

OncologyImmune supportEnergy & fatigueMetabolic health

Reishi · 2021 · Research Article · Journal of Zhejiang University. Science. B

Heme oxygenase-1/carbon monoxide signaling participates in the accumulation of triterpenoids of Ganoderma lucidum.

Ganoderic triterpenoids (GTs) are the primary bioactive constituents of the Basidiomycotina fungus, Ganoderma lucidum. These compounds exhibit antitumor, anti-hyperlipidemic, and immune-modulatory pharmacological activities.

Lion's Mane · 2021 · Research Article · Journal of fungi (Basel, Switzerland)

Hericium erinaceus (Bull.) Pers. Ethanolic Extract with Antioxidant Properties on Scopolamine-Induced Memory Deficits in a Zebrafish Model of Cognitive Impairment.

Hericium erinaceus (H. erinaceus) is a rare and appreciated fungal species belonging to the division Basidiomycota used for centuries in traditional Chinese medicine for its medicinal value..

Cognition & nerves

Reishi · 2021 · Journal Article · Internal medicine (Tokyo, Japan)

Hypereosinophilia with Hepatic Nodule Formation Caused by Ganoderma lucidum

A 61-year-old man who underwent surgery for rectal adenocarcinoma developed multiple hepatic nodules. The nodules were 1-3 cm without a capsular structure or contrast enhancement on computed tomography/magnetic resonance imaging, findings that were atypical for adenocarcinoma metastases..

OncologyLiver support

Oyster Mushroom · 2021 · Journal Article · Microbiological research

Identification of hydrophobin genes and their physiological functions related to growth and development in Pleurotus ostreatus.

Hydrophobins are small secreted proteins with important physiological functions and potential applications. Here, Pleurotus ostreatus hydrophobin genes were systematically analyzed: they were characterized, classified, and their expression profiles and gene functions were explored.

Turkey Tail · 2021 · Journal Article · International journal of biological macromolecules

Immobilization of Trametes versicolor laccase on chitosan/halloysite as a biocatalyst in the Remazol Red RR dye.

In this study, the laccase obtained from Trametes versicolor was immobilized onto the chitosan(CTS)/halloysite (HNT) beads. In the immobilization step, the effects of chitosan (1-3% w/v), halloysite (0-2% w/v), glutaraldehyde (0.5-1.5% v/v) and enzyme concentrations (1-3%) on loading and immobilization efficiency were….

Mesima · 2021 · Research Article · BMC complementary medicine and therapies

Immunomodulatory and anti-inflammatory effects of Phellinus linteus mycelium.

BACKGROUND: The present study extensively aimed to evaluate the underlying mechanism of the immunomodulatory and anti-inflammatory effects of Phellinus linteus mycelium (PLM)..

OncologyImmune support

OncologyImmune supportGut & microbiome

Lion's Mane · 2021 · Research Article · Nutrients

Influence of Short-Term Consumption of Hericium erinaceus on Serum Biochemical Markers and the Changes of the Gut Microbiota: A Pilot Study.

Hericium erinaceus (H. erinaceus) is widely studied as a medicinal and edible fungus.

Chaga · 2021 · Research Article · Evidence-based complementary and alternative medicine: eCAM

Inhibitory Effects of Inonotus obliquus Polysaccharide on Inflammatory Response in Toxoplasma gondii-Infected RAW264.7 Macrophages.

Our previous reports have shown that Inonotus obliquus polysaccharide (IOP) has protective effects against Toxoplasma gondii (T. gondii) infection in vivo.

OncologyImmune support

Immune supportMetabolic health

Chaga · 2021 · Research Article · BMC chemistry

Inonotus obliquus polysaccharide ameliorates serum profiling in STZ-induced diabetic mice model.

BACKGROUND: Diabetes mellitus is a systemic disease mainly caused by the disorder of metabolism, which has become huge threat to human health. Polysaccharides are the main active substance from Inonotus obliquus (I.

Enoki · 2021 · Research Article · Frontiers in microbiology

Isolation and Molecular Identification of the Native Microflora on Flammulina velutipes Fruiting Bodies and Modeling the Growth of Dominant Microbiota (Lactococcus lactis).

The objectives of this study were to isolate and identify the dominant microorganism in Flammulina velutipes fruiting bodies (FVFB) and to develop kinetic models for describing its growth..

OncologyImmune supportMetabolic health

Enoki · 2021 · Journal Article · International journal of biological macromolecules

Isolation, characterization and HepG-2 inhibition of a novel proteoglycan from Flammulina velutipes.

Flammulina velutipes has anti-inflammatory, immunomodulatory, antioxidant and many bioactive properties with high contents of carbohydrate, proteins and fibers. In this study, a novel proteoglycan with polysaccharide complexes and protein chain, named PGD1-1, was isolated from F.

OncologyImmune supportCognition & nerves

Yellow Morel · 2021 · Research Article · Molecules (Basel, Switzerland)

Isolation, Characterization, and Medicinal Potential of Polysaccharides of Morchella esculenta.

Mushroom polysaccharides are active medicinal compounds that possess immune-modulatory and anticancer properties. Currently, the mushroom polysaccharides krestin, lentinan, and polysaccharopeptides are used as anticancer drugs..

Lion's Mane · 2021 · Journal Article · Food and chemical toxicology: an international journal published for the British Industrial Biological Research Association

Isolation, purification and identification of immunologically active peptides from Hericium erinaceus.

Biologically active peptides released by proteins are important in regulating immunity. The purpose of this study was to isolate and purify an immunologically active peptide from Hericium erinaceus (H.

OncologyImmune support

Cordyceps · 2021 · Research Article · PeerJ

iTRAQ-based comparative proteome analyses of different growth stages revealing the regulatory role of reactive oxygen species in the fruiting body development of Ophiocordyceps sinensis.

In this study, using an isobaric tags for relative and absolute quantitation (iTRAQ ) approach coupled with LC-MS / MS and bioinformatics, the proteomes were analyzed for the crucial three stages covering the fruiting body development of Ophiocordyceps sinensis, including sclerotium (ST), primordium (PR) and mature….

Immune supportMetabolic health

Lion's Mane · 2021 · Research Article · BMC genomics

Key metabolism pathways and regulatory mechanisms of high polysaccharide yielding in Hericium erinaceus.

BACKGROUND: Hericium erinaceus, a rare edible and medicine fungus, is widely used in the food and medical field. Polysaccharides from H.

Lion's Mane · 2021 · Journal Article · Microbiological research

Landscape of meiotic crossovers in Hericium erinaceus.

Meiotic crossover shows marked interspecific and intraspecific variation, and knowledge about the molecular mechanism of crossover variation remains limited. Herein, we described the genome-wide scanning of crossover in one mushroom-forming fungus Hericium erinaceus..

OncologyGut & microbiomeSkin & hydration

Shiitake · 2021 · Journal Article · European journal of pharmacology

Latcripin-7A from Lentinula edodes C91-3 induces apoptosis, autophagy, and cell cycle arrest at G1 phase in human gastric cancer cells via inhibiting PI3K/Akt/mTOR signaling.

Gastric cancer (G.C) is one of the most lethal cancer types worldwide. Current treatment requires surgery along with chemotherapy, which causes obstacles for speedy recovery.

Shiitake · 2021 · Journal Article · Journal of agricultural and food chemistry

Lenthionine, a Key Flavor Substance in Lentinula edodes, Is Regulated by Cysteine under Drought Stress.

Due to its unique flavor profile, Lentinula edodes has become one of the most popular edible mushrooms in the world, but the regulatory mechanism of its flavor substances has not been revealed..

Energy & fatigueMetabolic health

Oyster Mushroom · 2021 · Research Article · PeerJ

Ligninolytic activity of the Penicillium chrysogenum and Pleurotus ostreatus fungi involved in the biotransformation of synthetic multi-walled carbon nanotubes modify its toxicity.

Multi-walled carbon nanotubes (MWCNTs) are of multidisciplinary scientific interest due to their exceptional physicochemical properties and a broad range of applications. However, they are considered potentially toxic nanoparticles when they accumulate in the environment..

Immune supportMetabolic healthLiver support

Chaga · 2021 · Research Article · Foods (Basel, Switzerland)

Lipid-Lowering Effects of Inonotus obliquus Polysaccharide In Vivo and In Vitro.

Excessive lipid intake will cause hyperlipidemia, fatty liver metabolism disease, and endanger people's health. Edible fungus polysaccharide is a natural active substance for lipid lowering.

Oyster Mushroom · 2021 · Journal Article · Journal of fluorescence

Live Cell Imaging With Biocompatible Fluorescent Carbon Quantum Dots Derived From Edible Mushrooms Agaricus bisporus, Pleurotus ostreatus, and Suillus luteus.

In the study, fluorescent imaging of live cells was performed using fluorescent carbon quantum dots derived from edible mushrooms species; Agaricus bisporus, Pleurotus ostreatus, and Suillus luteus as a fluorophore agent..